Happy First Day Pennant

Perfect for those first day back photos 🥰

Each large (3.5") vanilla bean cookie comes heat sealed in a cellophane bag for freshness, mounted onto a flat stick and finished with a black bow.

👉🏼*cookies are absolutely fine for up to 4 weeks as they are or they can be frozen for extra freshness until the night before you need them. If you need freeing instructions, please let me know in the notes section*👈🏼

Cookie ingredients: Vanilla bean - Plain Flour (wheat flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)]), stork block (Vegetable Oils in varying proportions (75%) (Rapeseed, Palm1, Sunflower), Water, Salt (1.4%), Emulsifier (Mono and Diglycerides of Fatty Acids), Acid (Citric Acid), Vitamin A and D, Flavourings), caster sugar, free range (eggs), vanilla bean paste (Sugar, Water, Vanilla Extract, Vanilla Beans, Gum Tragacanth (a natural thickener)), cornflour.

Vanilla flavoured royal icing ingredients: icing sugar, meringue powder (wheat starch; dried egg albumen; sugar; starch; acidity regulators: calcium lactate, tartaric acid, cream of tartar, lactic acid; dextrose; stabiliser: guar gum), vanilla extract (water, acidity regulator: E330), light corn syrup (light corn syrup, salt, vanilla) and food colouring.

Other allergen info:

Food colourings - Glycerine, Silicone Dioxide, Propylene Glycol, Colours may include E102, E104, E110, E122, E124, E129 and cause hyperactivity in children.

Although cookies are dairy free, all cookies are baked in a domestic kitchen that handles dairy as well as other allergens such as nuts and fish.

My cookies have a shelf life of 4 weeks from the date of arrival if kept in their original packaging. Once open, they will stay fresh for 1 week in an airtight container.

Designs are final.